Boats' Inventory
Your home on the water : All that you need is on board!
The boats' equipment and inventory is provided in a good quantity
and quality according to the number of passengers aboard. We of course expect to get the same items back
on your return.
Standard equipment
includes:
- Bedlinen & towels for each passenger
- Fully equiped Kitchen
- Heater, fridge, gas and oven
- Cushions & curtains
- Security & moorings equipment
- Electrical alimentation (12V) & CD/Radio
Player
- Cruising Documentation
|
Additional features:
Some models have more features and equipment, so please refer
to
each boat model specifications
for full details.
Also you can add more features to your boat by ordering
extras such as Bicycles, Barbecue
& Lantern or Grocery
Packs & Eco-Cleaning packs.
Visit our Important
Extras page to learn more!
Detailed Inventory :
| CABINS &
BATHROOMS |
| 2 to 12
Beds (depending on boat models) |
| x1 Pillow
per person |
x1 Pillow
Cover per person |
x1 Duvet
per bed |
| x1
Duvetcover per bed |
x1 Sheet
per bed |
x1 Blanket
per bed |
| Hangers |
x2 Towels
per persons |
|
For
10 days or longer a change of pillow-cases and sheets is provided
Single beds are to be made up as a single bed, except when expressly
asked for a double bed by the client in his arrival form |
| KITCHEN &
ELECTRICAL EQUIPMENT |
| Fridge |
Gas |
Heater (by engine) |
| Oven |
Hob |
Microwave* |
| Radio/CD
Player |
12V
/ 110V plugs for shaver/mobile charger (may
require an adapater like you have for a car) |
| Hair dryer |
220V Plug* |
Converter
12V/220V (depends on base & boat
models) |
| Shore Power* |
Flat Screen
TV* |
Air
conditioning / Air cooler* |
| *
Depends on boat models - see Boat description for full details |
| KITCHEN |
| Plastic
Coffee Filter |
x4 Saucepans |
Frying Pan |
| Roasting tin |
Pyrex
Ovedish with lid - Lumirac (2.5L) |
Large
Boiling Pot - Saucepan with lid |
| x2 Pyrex
Pudding Basin |
x2
Containers (for tea or so) |
Culteray
Tray |
| Ladle |
Spatula |
Carving
Knife and fork |
| Bread Knife |
Spoon |
Peeler |
| Can/Bottle
opener |
Corkscrew |
Paring Knife |
| Scissors |
Serving
Spoons |
Salad
Servers |
| Meat Dish |
Sugar Bowl |
Water Jug |
| Milk Jug |
Colander |
Chopping
Board |
| Tea Tray |
Kettle |
Teapot |
| Coffee Pot |
Potato
Masher |
Vase |
| EATING |
| Knives |
Forks |
Dessert
Spoons |
| Tea Spoons |
Egg Cups |
|
| Dinner
Plates |
Soup Plates |
Side Plates |
| Big Glasses |
Small
Glasses |
Wine glasses |
| Cups/Saucers |
Mugs |
Dessert
Bowls |
| Table in
stateroom |
Tablecloth (on demand) |
Stool with
Top* |
The
number of eating items provided is based on crew size as follow : x4
for 2 pax, x5 for 4 pax, x7 for 6 pax, x9 for 8 pax, x11 for 10 pax,
x13 for 12 pax.
* Depends on boat model - see boat plan for full details |
| CLEANING |
| Doormat |
Broom |
Dutspan and
Brush |
| Small Bucket |
Teatowels |
Sponge |
| Scourer |
x2 Ash Trays |
x1
toiletbrush and holder per toilet |
| Washing up
Bowl |
|
|
| OUTSIDE |
| Boarding
Plank |
Boat Hook |
Lifebuoy |
| x3 Mooring
Rope |
Mop for
external use |
Anchor
& Chain |
| Hammer |
x3
Moorings Pins (France only) |
|
| Plastic
Table* |
Plastic
Chairs* |
Parasol** |
| *For
models with Sundeck only, numbers provided depending on design of the
boats & crew size. ** On caution |
| SECURITY |
| x2 Fire
Extinghuiser |
Fire
Banket |
First Aid
kit |
| Navigation
lights |
Flare Box (Etang de Thau only) |
1x Life
jackets per person |
| DOCUMENTATION |
| Waterways
Guide |
Captain's
Handbook |
Boardbook
and area information |
| MISCELLANEOUS |
| x1 Bicycle Pump &
Repair Kit (when bicycle rented) |
This list gives you a guide of the detailed inventory we
provide. We welcome any comments you may like to make as without your
help we cannot guarantee that every item is aboard at all times.